It's always been my favorite dessert...especially if it has a ribbon of peanut butter running through it...and hot fudge...and maybe some crushed oreos to top it off.
As a kid, I also loved helping my parents make homemade strawberry ice cream in an old school wooden churn. Goat's milk; lots of plump, juicy fresh berries; and plenty of rock salt to get it to the perfect consistency. Delicious!
Unfortunately, though my taste buds scream in delight over the creamiest of frozen treats, my tummy often cries in pain when I indulge.
Fashion is what you buy; Style is what you do with it!You may also enjoy these ice creamy posts:
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